Chewton Glen’s English Tourism Week Tasting Dinner
PUBLISHED: 17:29 07 March 2017
Celebrate English Tourism Week with a special dinner menu in The Dining Room at Chewton Glen.
With a week celebrating quintessentially English events, produce, tastes, dishes and activities for every foodie. Whether you live locally, or want to visit for an evening feast, we’ve a warm welcome awaiting you...
Enjoy our menu designed especially for you to celebrate on evenings during the week running from 25th March - 2nd April 2017
Dinner Menu £70 per person
Beans on toast - tomato, toast, white beans
Slow cooked Flambards Egg, Jersey royals, wild garlic, st George mushrooms
Fish and chips roast cod, crushed peas, Sarson’s vinegar
Steak and ale sirloin of beef, king cabbage, suet pudding
Egg custard tart, rhubarb sorbet
Please call 01425275341 to book or email firstname.lastname@example.org.