Italian cooking with Andy Mackenzie and Sylvain Gachot
PUBLISHED: 10:22 08 October 2015 | UPDATED: 10:22 08 October 2015
If you are someone who really enjoys cooking at home, this course is designed to teach you how to make fabulous Italian food from scratch.
Run by Exclusive Chefs Andy Mackenzie and Sylvain Gachot at Season Cookery School, Lainston House in Winchester, the full day course on Monday 7 December costs £150 per person.
The day will include a charity raffle and auction, lunch and unlimited refreshments. A donation of the proceeds will go to Macmillan Cancer Support.
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