Hampshire Life Food & Drink Awards 2014 - pictures from the evening
PUBLISHED: 15:11 05 January 2015 | UPDATED: 15:11 05 January 2015

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Our 9th Food & Drink Awards came to a close with a fantastic awards ceremony held at The Elvetham Hotel in Hartley Wintney on November 26th. The finest businesses from the food and drink industry attended to discover who would be this year’s winners, and to enjoy a night of celebration and great food.
More Pictures - Hampshire Life Food and Drink Awards
Lisa Jones, Abby Janaway, Sarah Parish, Emma Higgens and Sig Watkins
Amelia Thornhill and James Durrant
Behind the scenes in the kitchens
Colin Bloxham and Paula Dodd
Francis and Alan Bartlett
Greg Gladman, Clair Anam, Steve Anam and Wayne Berry
Newcomer of the Year - The Elderflower, Lymington
Butcher of the Year - Harriott Butchers, West Meon
Tea/Coffee Shop of the Year - The Parlour Tea Room, Basingstoke
Best Bakery/Patisserie - The Bakehouse, Brockenhurst
Best Farm Shop - Beechcroft Farm Shop, Winchester
Food Product of the Year - Oak Smoked Pate from New Forest Smokery and Trout Farm, Fordingbridge
Drinks Product of the Year - Cidre Bouche from New Forest Cider, Burley
Best Local Supplier/Producer - Blackmoor Game, Alresford
New Forest Marque - Hatchett Herd of Pedigree Dexters, Beaulieu
Best Hampshire Menu - The Elderflower, Lymington
Pub of the Year - The Phoenix Inn, Wintney
Restaurant of the Year - The Little Gloster, Gunard
Customer Service Award - Rosie Lea Teahouse and Bakery, Brockenhurst
Hampshire Food Hero - Mike Smales from Lyburn Cheese, Landford
John Adey and Steve Anam
John Adey, Jackie Adey, Dawn Adey and Jonathan Adey
Julia Gray, Tim Gray and Kim Pullinger
Liv Iles and Debbie Wake
Chef of the Year - Matthew Tomkinson
Nev Taylor and Agi Foldesi
Our Associate Sponsor, Cooking 2 Cooling
Our headline sponsor, Colten Care
The team from Rosie Lea's Teahouse in Brockenhurst
The team from The Pheonix Inn
The team from the Southern Co-operative
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Guests were treated to a champagne reception and three course meal before the ceremony began, hosted by actress Sarah Parish and Editor Elizabeth Barnett. A great evening was had by all, with so much positivity and recognition for all of the businesses that were nominated.
For a full list of winners and finalists, click here